“We always knew that plant-based nutrition was the way to go in terms of a healthy and ethical lifestyle for our young family. In the kitchen, we lacked the confidence and know-how to be able to make fulfilling meals where the ingredients were completely vegan inspired. Through her onsite coaching and cooking demonstrations, Teresa’s positive influence and culinary expertise has helped us build up our knowledge base to make better informed decisions on the process of cooking with plant-based materials, while instilling the assurance that vegan cooking can, in fact, be delicious!”